Currant: Silica, Magnesium Stearate, Lauroyl Lysine, Bismuth Oxychloride, Kaolin, Boron Nitride, Mica, Dimethicone, Caprylyl Glycol, Sodium Dehydroacetate, Tin Oxide, Red 7 Lake (CI 15850), Ultramarines (CI 77007), Titanium Dioxide (CI 77891), Iron Oxides (CI 77491)
Apricot: Magnesium Stearate, Lauroyl Lysine, Mica, Silica, Bismuth Oxychloride, Kaolin, Boron Nitride, Dimethicone, Caprylyl Glycol, Sodium Dehydroacetate, Tin Oxide, Titanium Dioxide (CI 77891), Yellow 5 Lake (CI 19140), Red 7 Lake (CI 15850), Iron Oxides (CI 77491)
Guava: Magnesium Stearate, Mica, Lauroyl Lysine, Silica, Bismuth Oxychloride, Kaolin, Dimethicone, Boron Nitride, Caprylyl Glycol, Sodium Dehydroacetate, Tin Oxide, Titanium Dioxide (CI 77891), Iron Oxides (CI 77492), Yellow 5 Lake (CI 19140), Iron Oxides (CI 77491), Manganese Violet (CI 77742)
Almond: Magnesium Stearate, Lauroyl Lysine, Silica, Bismuth Oxychloride, Kaolin, Boron Nitride, Dimethicone, Mica, Caprylyl Glycol, Sodium Dehydroacetate, Tin Oxide, Iron Oxides (CI 77491), Iron Oxides (CI 77492), Iron Oxides (CI 77499), Titanium Dioxide (CI 77891), Red 7 Lake (CI 15850)
Lychee: Magnesium Stearate, Lauroyl Lysine, Silica, Bismuth Oxychloride, Kaolin, Boron Nitride, Dimethicone, Mica, Caprylyl Glycol, Sodium Dehydroacetate, Tin Oxide, Titanium Dioxide (CI 77891), Iron Oxides (CI 77492), Iron Oxides (CI 77491), Red 7 Lake (CI 15850), Iron Oxides (CI 77499)
Longan Berry: Magnesium Stearate, Lauroyl Lysine, Silica, Bismuth Oxychloride, Kaolin, Boron Nitride, Dimethicone, Caprylyl Glycol, Mica, Sodium Dehydroacetate, Tin Oxide, Iron Oxides (CI 77492), Iron Oxides (CI 77491), Iron Oxides (CI 77499), Red 7 Lake (CI 15850), Titanium Dioxide (CI 77891)
PAO: 6M
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